Japanese Food and Cooking / by Emi Kazuko and Yasuko Fukuoka

By: Kazuko, EmiContributor(s): Fukuoka, YasukoMaterial type: TextTextLanguage: English Publication details: London : Lorenz Books, 2006ISBN: 0754807991Subject(s): Cookery | Japanese Cooking | Japanese CuisineOther classification: MA3.42
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Reference Reference Main Library
Reference MA3.42 P6 (Browse shelf(Opens below)) Not for loan 315931
Total holds: 0

There are no comments on this title.

to post a comment.

Powered by Koha