Japanese Food and Cooking / by Emi Kazuko and Yasuko Fukuoka
Material type: TextLanguage: English Publication details: London : Lorenz Books, 2006ISBN: 0754807991Subject(s): Cookery | Japanese Cooking | Japanese CuisineOther classification: MA3.42Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Reference | Main Library | Reference | MA3.42 P6 (Browse shelf(Opens below)) | Not for loan | 315931 |
Total holds: 0
There are no comments on this title.