Handbook of farm dairy and food machinery / edited by Myer Kutz
Material type:
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
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Main Library | Reference | F53:(D) P9 (Browse shelf(Opens below)) | Not for loan | 361056 |
Total holds: 0
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F53 obX8(J37) N7 Commerical Fruit and Vegetable products / | F 53 Q4 Applications of fluidization to food processing / | F53:8 N9 Technques of Food analysis / | F53:(D) P9 Handbook of farm dairy and food machinery / | F53K N3 Diner's dictionary / | F54 Q1 Illustrated Encyclopedia of Wine, Beer and Spirits / | F547 M1 Wines of the world / |
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