Handbook of catering hospitality and tourism / by Ajay Chauhan

By: Chauhan, AjayMaterial type: TextTextLanguage: English Publication details: New Delhi : Anmol Publications Pvt Ltd, 2014ISBN: 9788126160891Subject(s): Catering Industry | Globalisation - Tourism Management | Hotel Management | Tourism Industry | Tourism ManagementOther classification: X8(U8)OaMA
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