Gastrophysics : the new science of eating / Charles Spence
Material type:
TextPublication details: UK : Penguin Books, 2017ISBN: 9780241977743Subject(s): Gastronomy | Food -- Sensory evaluation | Dinners and dining | NutritionOther classification: MA30bL:573
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Lending
|
Main Library | English | MA30bL:573 Q7 (Browse shelf(Opens below)) | Available | 464298 |
Total holds: 0
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