Fish products and value addition / S. Balasundari, G. Raghu and S. Felix
Material type:
TextPublication details: New Delhi : Daya Publishing House, 2018ISBN: 9789351249351Subject(s): Fish Preservation | Fish Preservation MethodsDDC classification: 664.94
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
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Main Library | English | 664.94 BAL/F (Browse shelf(Opens below)) | Available | 475599 |
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| 664.8 RYA/H.2 Handling transportation & storage of fruits and vegetables : | 664.9 FER/M Microbiology Handbook of meat products / | 664.93 OMP/P Poultry : | 664.94 BAL/F Fish products and value addition / | 664.94001579 RHE/M Fish and seafood / | 665.544 SOM/O Oil and gas pipelines / | 665.7 SOM/G Gas purification / |
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