Chocolate and health: chemistry nutrition and therapy / edited by Jeffrey W. Hurst and Philip K. Wilson
Material type:
TextLanguage: English Publication details: Cambridge : Royal Society of Chemistry, 2015ISBN: 9781782622802Subject(s): Chocolate - Nutrition | Chocolate - ProductionOther classification: J482:(L:46)
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Lending
|
Main Library | English | J482:(L:46) Q5 (Browse shelf(Opens below)) | Available | 424044 |
Total holds: 0
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