Two Anglo - Indian cookery books / by Sandford Arnot and Henrietta A. Hervey
Material type: TextLanguage: English Series: Cambridge Library CollectionPublication details: New Delhi : Cambridge University Press, 2013ISBN: 9781108055635Subject(s): CookeryDDC classification: 641.59Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
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Lending | British Library | British Library Collection | 641.59 ARN (Browse shelf(Opens below)) | Available | BC761 |
Total holds: 0
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636 BRO Domestic animal behaviour and welfare / | 639.3 ARA Recent advances in fish farms / | 641.5 LUC Student brain food : | 641.59 ARN Two Anglo - Indian cookery books / | 647.94068 PAU Kitchen guide to hotel management / | 647.94068 PEC Competence - based innovation in hospitality and tourism / | 650.072 FAR Case study research for business / |
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