Fermentation microbiology and biotechnology / by E. M. T. El-mansi; C. F. A. Bryce and C. F. Bryce
Material type:
TextLanguage: English Publication details: U.K : Taylor & Francis Group, 1999ISBN: 0748407340Subject(s): Bio Technology | Chemical Engineering | Fermentation MicrobilogyDDC classification: 660.28449
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Lending
|
Main Library | BL | 660.28449 ELM (Browse shelf(Opens below)) | Available | BL15804 |
Total holds: 0
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