Food Authentication :  management, analysis and regulation / 
Edited by constantinos A. Georgiou and Georgios P. Danezis 
 - West Sussex :  Wiley Blackwell,  2017. 
<br/><br/><label>ISBN: </label>9781118810262 
<br/><br/><label>Subjects--Index Terms: </label>Food industry and trade - Safety measures Food supply - Management Food - quality control 
<br/><br/><label>Dewey Class. No.: </label>xix,548p.