Meat science and applications / edited by Wai-kip Nip; Y. H. Hui and Owen A. Young

Contributor(s): Hui, Y. H [editor] | Nip, Wai-kip [editor] | Rogers, Robert W [editor] | Young, Owen A [editor]Material type: TextTextLanguage: English Publication details: New York : Marcel Dekker, 2005ISBN: 0824705483Subject(s): Animal Husbandry | Meat Processing | Meat Science - Chemistry - Biochmistry - BiotechnologyOther classification: KZ33:7:(F)
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Reference Reference Main Library
Reference KZ33:7:(F) P5 (Browse shelf(Opens below)) Not for loan 316296
Total holds: 0

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