Handbook of catering hospitality and tourism / by Ajay Chauhan

By: Chauhan, AjayMaterial type: TextTextLanguage: English Publication details: New Delhi : Anmol Publications Pvt Ltd, 2014ISBN: 9788126160891Subject(s): Catering Industry | Globalisation - Tourism Management | Hotel Management | Tourism Industry | Tourism ManagementOther classification: X8(U8)OaMA
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Lending Lending Main Library
English X8(U8)OaMA Q4 (Browse shelf(Opens below)) Available 406845
Total holds: 0

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